Roasted in Indiranagar, Bangalore · Shipped within 24h

Artisanal Coffee, Roasted with Bangalore Soul.

Ethically sourced micro-lots from Chikmagalur estates, Araku Valley, and high-elevation East African farms. Precision convection-roasted in small 12kg batches for remarkable balance and clarity.

88.2+

Specialty Cupping Score

100%

Direct Shade-Grown Sourcing

₹0

Express Dispatch in Bangalore

Artisan pour over coffee brew
Direct Indian Estate Partnerships

Supporting Western Ghats regenerative farms

🌸 🍓 🍯 🍫 🌶️ SCA SENSORY MATRIX

Interactive Coffee Flavor Wheel

Explore our roasts by sensory families. Click any category on the wheel or cards below to immediately filter matching Bangalore micro-lots and origin profiles.

SCA WHEEL Tap Category
NITROGEN FLUSHED · 3x 100g MICRO-LOT TRIO

Build Your 3x 100g Curated Taster Flight

Experience the terroir of Western Ghats shade-grown estates and rare global micro-lots. Pick 3 distinct 100g pouches, sealed fresh in degassing mini valve bags.

₹590
₹590 (INR) / $24.00 (USD) · Free Priority Roastery Dispatch
Curated Presets:
POUCH 1 (100g) 100g Micro-Lot
Chikmagalur Attikan Estate Honey
Karnataka, India Honey Process Medium-Light
🍯 Sugarcane Jaggery · Red Apple · Roasted Hazelnut · Caramel
POUCH 2 (100g) 100g Micro-Lot
Araku Valley Red Honey Micro-Lot
Andhra Pradesh, India Red Honey Light-Medium
🥭 Ripe Jackfruit · Wild Blossom Honey · Candied Orange Peel
POUCH 3 (100g) 100g Micro-Lot
Ethiopia Yirgacheffe Gedeb
Gedeb, Ethiopia Natural Process Light Roast
🌸 Floral Jasmine · Crisp Bergamot Tea · Sweet White Peach

Specialty Lots & Signature Blends

Roasted to order in Bangalore. Custom grind size ground fresh right before sealing.

COFFEE MATCHER

Find Your Perfect Bean Profile

Answer 3 questions and our Bangalore roasters will dial in your ideal lot.

1. How do you brew your daily coffee?

Brewing Masterclass & Golden Ratio

Dial in your grind, water temperature, and golden ratio for café-quality extraction at home.

1:16 RATIO

Hario V60 Pour Over

Accentuates floral high notes and delicate citrus sweetness with crisp, tea-like clarity.

Water Temp 94°C (201°F)
Target Time 3:15 Min
🫖
1:5 DECOCTION

Traditional South Indian Filter

Thick, aromatic decoction paired with frothed milk. Authentic Bangalore brass dabarah style.

Water Temp 96°C (205°F)
Decoction Time 12-15 Min
1:14 RATIO

AeroPress Inverted

Rich body with velvety mouthfeel and low perceived bitterness. Fast and forgiving.

Water Temp 88°C (190°F)
Target Time 2:00 Min
1:2 RATIO

Espresso Extraction

Intense hazelnut tiger crema, syrupy caramel sweetness and rich body under 9 bars.

Water Temp 93°C (200°F)
Shot Time 28 - 32 Sec

Live Golden Ratio Calculator

320g
Target Hot Water
~2 cups
Estimated Yield
60g
Bloom Water (45s)

Crafted in Indiranagar, Sourced Across the Western Ghats

We operate our small-batch convection roastery in the heart of Bangalore, India. By working hand-in-hand with multi-generational coffee estates in Chikmagalur, Coorg, and Araku Valley, we celebrate the rich biodiversity of Indian shade-grown arabicas alongside rare micro-lots from Ethiopia and Colombia.

Indiranagar Bangalore Roasting Hub
100% Shade-Grown Arabica
Artisan coffee roaster cooling tray

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